Handmade Fettuccine with Alfredo Sauce in Los Angeles
⭐ Learn to make fresh fettuccine from scratch and master the art of creamy Alfredo sauce in this hands-on cooking class in Los Angeles. Perfect for pasta lovers looking to elevate their homemade Italian dishes.
Highlights
🍝 Create handmade fettuccine with expert guidance
🧀 Prepare a rich and creamy classic Alfredo sauce
🔪 Learn essential knife skills and pasta-making techniques
🍷 Drinks available for purchase at the venue bar
General Info
📅 Date: Choose in the ticket selector
⏳ Time: 6:30 PM - 8:30 PM
⏰ Arrive 15 minutes early to check in
📍 Venue: Courtyard Marriott Woodland Hills, Los Angeles
🔞 Age Requirement: 21+ only
🎟️ Includes all ingredients, equipment, and hands-on instruction
🚫 Outside drinks are not allowed; beverages available for purchase at the venue
Description Join us for a fun and interactive pasta-making experience where you'll learn to roll out fresh fettuccine and craft a velvety Alfredo sauce from scratch. This class covers essential knife skills, pasta dough techniques, and tips for sourcing the best seasonal ingredients. Whether you're a hands-on cooking enthusiast or a beginner who prefers to observe and taste, this class is designed for all skill levels.
⭐ Learn to make fresh fettuccine from scratch and master the art of creamy Alfredo sauce in this hands-on cooking class in Los Angeles. Perfect for pasta lovers looking to elevate their homemade Italian dishes.
Highlights
🍝 Create handmade fettuccine with expert guidance
🧀 Prepare a rich and creamy classic Alfredo sauce
🔪 Learn essential knife skills and pasta-making techniques
🍷 Drinks available for purchase at the venue bar
General Info
📅 Date: Choose in the ticket selector
⏳ Time: 6:30 PM - 8:30 PM
⏰ Arrive 15 minutes early to check in
📍 Venue: Courtyard Marriott Woodland Hills, Los Angeles
🔞 Age Requirement: 21+ only
🎟️ Includes all ingredients, equipment, and hands-on instruction
🚫 Outside drinks are not allowed; beverages available for purchase at the venue
Description Join us for a fun and interactive pasta-making experience where you'll learn to roll out fresh fettuccine and craft a velvety Alfredo sauce from scratch. This class covers essential knife skills, pasta dough techniques, and tips for sourcing the best seasonal ingredients. Whether you're a hands-on cooking enthusiast or a beginner who prefers to observe and taste, this class is designed for all skill levels.
Please note that event ticket purchases are made on a partner site. If you have any questions or concerns about this event, please reach out to the partner site directly.
Please note that event ticket purchases are made on a partner site. If you have any questions or concerns about this event, please reach out to the partner site directly.