Circa Evento
Highlights
🍝 Master essential knife skills and pasta-making techniques
👩
🍳 Create fresh pasta dough and a delicious Classic Alfredo sauce
🍷 Learn to source fresh, seasonal ingredients for the perfect Italian date night
General Info
📅 Date: February 9, 2025
⏰ Time: 6:00 pm - 8:00 pm
⏳ Duration: 2 hours
📍 Location: Haley's Wine
👤 Age requirement: Classes are intended for adults 18+
🍷 BYOB; Beer and Wine welcome for guests 21+
Description Join a fun and hands-on class where you'll learn to create an authentic Italian meal from scratch! Guided by expert chefs, you'll hone your knife skills and discover the art of making pasta dough. From rolling the dough to crafting a Classic Alfredo sauce, every step will be covered. You'll also get tips on sourcing fresh, seasonal ingredients and specialty spices, ensuring you can recreate this delicious experience at home. Perfect for date night or any night you want to bring a taste of Italy to your table. Get your tickets now!
Highlights
🍝 Master essential knife skills and pasta-making techniques
👩
🍳 Create fresh pasta dough and a delicious Classic Alfredo sauce
🍷 Learn to source fresh, seasonal ingredients for the perfect Italian date night
General Info
📅 Date: February 9, 2025
⏰ Time: 6:00 pm - 8:00 pm
⏳ Duration: 2 hours
📍 Location: Haley's Wine
👤 Age requirement: Classes are intended for adults 18+
🍷 BYOB; Beer and Wine welcome for guests 21+
Description Join a fun and hands-on class where you'll learn to create an authentic Italian meal from scratch! Guided by expert chefs, you'll hone your knife skills and discover the art of making pasta dough. From rolling the dough to crafting a Classic Alfredo sauce, every step will be covered. You'll also get tips on sourcing fresh, seasonal ingredients and specialty spices, ensuring you can recreate this delicious experience at home. Perfect for date night or any night you want to bring a taste of Italy to your table. Get your tickets now!
Tipo di biglietto
Regular
Descrizione
-
Prezzo
69 USD
Disponibile
20
Tutto esaurito
0
