About Event
🎫 General Admission for 1 person
Highlights
🍽️ Learn the art of Pâte à Choux, known as Choux pastry
👨
🍳 A Pastry Chef Instructor will take you through a detailed demonstration
🍩Learn to make an easy vanilla and lemon curd for filling and decorating your desserts
General Info
📅 Date: various dates available (select during purchase)
🕒 Time: 6:45 p.m. - 8:45 p.m.
📍 Location: AC Hotel by Marriott Houston Downtown
👤 Age requirement: 21+ with valid ID
🍷 Drinks are NOT included in the ticket price and BYOB is NOT allowed. Guests are invited to purchase drinks from the bar.
Description Learn the art of Pâte à Choux, known as Choux pastry. Choux has a reputation for being difficult, but it’s surprisingly simple! A Pastry Chef Instructor will take you through a detailed demonstration and you will be guided step-by-step in replicating the perfect choux dough. You’ll be piping, and baking to create Eclairs and Cream Puffs (Profiteroles)! You will learn to make an easy vanilla and lemon curd for filling and decorating your desserts. Master these easy recipes and you can make many pastries most bakers are scared to try - get your tickets now!
🎫 General Admission for 1 person
Highlights
🍽️ Learn the art of Pâte à Choux, known as Choux pastry
👨
🍳 A Pastry Chef Instructor will take you through a detailed demonstration
🍩Learn to make an easy vanilla and lemon curd for filling and decorating your desserts
General Info
📅 Date: various dates available (select during purchase)
🕒 Time: 6:45 p.m. - 8:45 p.m.
📍 Location: AC Hotel by Marriott Houston Downtown
👤 Age requirement: 21+ with valid ID
🍷 Drinks are NOT included in the ticket price and BYOB is NOT allowed. Guests are invited to purchase drinks from the bar.
Description Learn the art of Pâte à Choux, known as Choux pastry. Choux has a reputation for being difficult, but it’s surprisingly simple! A Pastry Chef Instructor will take you through a detailed demonstration and you will be guided step-by-step in replicating the perfect choux dough. You’ll be piping, and baking to create Eclairs and Cream Puffs (Profiteroles)! You will learn to make an easy vanilla and lemon curd for filling and decorating your desserts. Master these easy recipes and you can make many pastries most bakers are scared to try - get your tickets now!
Ticket Type
Regular
Description
-
Price
69 USD
Available
20
