About Event
🍣 Learn how to make sushi at home, step-by-step
👨
🍳 Hands-on class covering rice prep, sushi-grade fish & rolling techniques
🥢 Make 3 types of rolls: California, Spicy Salmon & Veggie
🍺 Held in a local brewery with drinks available for purchase
👫 Perfect for date nights, friends, or sushi lovers
🛠️ All tools and ingredients provided
General Info
📅 Dates: • Tuesday, August 19 at 6:30 PM • Tuesday, September 16 at 6:30 PM
🕒 Time: 6:30 PM – 8:30 PM
📍 Location: Midwest Coast Brewing (2137 W Walnut St, Chicago, IL 60612)
🎟️ Ticket: $69 per person
🔞 Age requirement: 21+
♿ Accessibility: Not wheelchair accessible
⏳ Duration: Approx. 2 hours
📱 Confirmation details provided via email
Description Ready to roll? Dive into the delicious world of sushi-making in this beginner-friendly class set in the vibrant atmosphere of Midwest Coast Brewing in Chicago. Guided by an expert chef, you'll learn the essential techniques for preparing sushi at home — from cooking and seasoning perfect sushi rice to handling sushi-grade fish and layering flavorful neta (ingredients). In this hands-on workshop, you'll create three popular rolls: a California Roll, a Spicy Salmon Roll, and a Veggie Roll, all while enjoying the lively ambiance of a local brewery. Guests in the same booking will work together, sharing tools and ingredients at a shared station. Book your spot for Intro to The Art of Sushi in Chicago today!
🍣 Learn how to make sushi at home, step-by-step
👨
🍳 Hands-on class covering rice prep, sushi-grade fish & rolling techniques
🥢 Make 3 types of rolls: California, Spicy Salmon & Veggie
🍺 Held in a local brewery with drinks available for purchase
👫 Perfect for date nights, friends, or sushi lovers
🛠️ All tools and ingredients provided
General Info
📅 Dates: • Tuesday, August 19 at 6:30 PM • Tuesday, September 16 at 6:30 PM
🕒 Time: 6:30 PM – 8:30 PM
📍 Location: Midwest Coast Brewing (2137 W Walnut St, Chicago, IL 60612)
🎟️ Ticket: $69 per person
🔞 Age requirement: 21+
♿ Accessibility: Not wheelchair accessible
⏳ Duration: Approx. 2 hours
📱 Confirmation details provided via email
Description Ready to roll? Dive into the delicious world of sushi-making in this beginner-friendly class set in the vibrant atmosphere of Midwest Coast Brewing in Chicago. Guided by an expert chef, you'll learn the essential techniques for preparing sushi at home — from cooking and seasoning perfect sushi rice to handling sushi-grade fish and layering flavorful neta (ingredients). In this hands-on workshop, you'll create three popular rolls: a California Roll, a Spicy Salmon Roll, and a Veggie Roll, all while enjoying the lively ambiance of a local brewery. Guests in the same booking will work together, sharing tools and ingredients at a shared station. Book your spot for Intro to The Art of Sushi in Chicago today!
Ticket Type
Regular
Description
-
Price
69 USD
Available
20
Sold Out
0
